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20+ high-protein meals built around a variety of superstars: ground beef, steak, chicken, fish, and tofu. Every dish is designed to fuel your day with lean, satisfying portions that keep you full longer.
Meal>Mains

Egg and Turkey Scramble

high-protein
breakfast
weightlifting

A protein powerhouse breakfast with fluffy eggs and lean ground turkey, perfect for muscle-building mornings.

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IN THIS MEAL (2 items)
1
Scrambled Eggs
Light and fluffy scrambled eggs for a quick protein hit.
2
Ground Turkey
Lean ground turkey seasoned lightly and browned for extra protein.
Nutrition Summary
760kcal
Meal Total
Protein 80.0g
42%
Carbs 3.0g
2%
Fat 48.0g
57%
Calories Per Item
Scrambled Eggs
420 kcal
Ground Turkey
340 kcal
RECIPE

Scrambled Eggs

Light and fluffy scrambled eggs for a quick protein hit.

Prep5 mins
Cook3 mins
Total8 mins
Servings2

Ingredients

  • 6 large eggs
  • Pinch of salt
  • 1 tsp butter

Preparation

1
Crack eggs into a bowl and whisk with a pinch of salt.
2
Heat a non-stick pan over medium heat and add a small pat of butter.
3
Pour in eggs and stir gently until just set, about 3 minutes.
Servings and Nutrition
Number of Servings in Scrambled Eggs
2
Nutrition for 1 serving (3 eggs)
420
Calories (kcal)
36
Protein (g)
3
Carbs (g)
30
Fat (g)
420kcal
Protein 36.0g
34%
Carbs 3.0g
3%
Fat 30.0g
63%
RECIPE

Ground Turkey

Lean ground turkey seasoned lightly and browned for extra protein.

Prep5 mins
Cook7 mins
Total12 mins
Servings2

Ingredients

  • 8 oz lean ground turkey
  • 1/2 tsp salt
  • 1/4 tsp pepper

Preparation

1
Heat a skillet over medium heat.
2
Add ground turkey and break it apart as it cooks, about 7 minutes.
3
Season with salt and pepper to taste.
Servings and Nutrition
Number of Servings in Ground Turkey
2
Nutrition for 1 serving (4 oz)
340
Calories (kcal)
44
Protein (g)
0
Carbs (g)
18
Fat (g)
340kcal
Protein 44.0g
52%
Carbs 0.0g
0%
Fat 18.0g
48%
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