Stuffed Bell Peppers with Ground Turkey

Bell peppers filled with seasoned ground turkey, cheese, and spices – a hearty, low-carb keto dinner that's colorful and delicious.

RECIPE

Stuffed Bell Peppers with Ground Turkey

Bell peppers filled with seasoned ground turkey, cheese, and spices – a hearty, low-carb keto dinner that's colorful and delicious.

Prep 20 mins

Cook 30 mins

Total 50 mins

Keto

dinner

Ingredients

Cook Mode

• 4 bell peppers, halved and seeded
• 1 lb ground turkey
• 1 cup shredded cheddar cheese
• 1/2 onion, diced
• 2 cloves garlic, minced
• 1 tsp cumin
• 1 tsp paprika
• Salt and pepper to taste
• 2 tbsp olive oil

Preparation

1

Preheat oven to 375°F (190°C).

2

In a skillet, heat olive oil and sauté onion and garlic until soft.

3

Add ground turkey, cumin, paprika, salt, and pepper; cook until browned.

4

Stuff bell pepper halves with the turkey mixture and top with cheese.

5

Bake for 25-30 minutes until peppers are tender and cheese is melted.