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A menu showcasing traditional German dishes featuring meats like pork and sausage, popular accompaniments like potatoes and sauerkraut, and lastly, classic desserts and snacks.
Snacks
Beer Cheese Dip
Snack
German
Rich and creamy dip infused with beer, perfect for pretzels or veggies.
RECIPE
Beer Cheese Dip
Rich and creamy dip infused with beer, perfect for pretzels or veggies.
Prep 10 mins
Cook 10 mins
Total 20 mins
Snack
German
Ingredients
Cook Mode
- 2 cups shredded cheddar
- 1/2 cup beer
- 1/4 cup cream cheese
- 1 teaspoon mustard
- Salt to taste
Preparation
1
Melt cheeses in a saucepan.
2
Stir in beer, mustard, and salt.
3
Cook until smooth.