Subscribe for weekly menus!
A menu showcasing traditional German dishes featuring meats like pork and sausage, popular accompaniments like potatoes and sauerkraut, and lastly, classic desserts and snacks.
Beer Cheese Dip
Snack
German
Rich and creamy dip infused with beer, perfect for pretzels or veggies.
Cook Mode
Stops your screen from going dark
Stops your screen from going dark
RECIPE
Beer Cheese Dip
Rich and creamy dip infused with beer, perfect for pretzels or veggies.
Prep10 mins
Cook10 mins
Total20 mins
Snack
German
Ingredients
- 2 cups shredded cheddar
- 1/2 cup beer
- 1/4 cup cream cheese
- 1 teaspoon mustard
- Salt to taste
Preparation
1
Melt cheeses in a saucepan.
2
Stir in beer, mustard, and salt.
3
Cook until smooth.