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A menu showcasing traditional German dishes featuring meats like pork and sausage, popular accompaniments like potatoes and sauerkraut, and lastly, classic desserts and snacks.
Lentil Stew
Dinner
German
Vegetarian
Nutritious lentil stew with vegetables and sausages, a filling vegetarian-friendly option.
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RECIPE
Lentil Stew
Nutritious lentil stew with vegetables and sausages, a filling vegetarian-friendly option.
Prep15 mins
Cook45 mins
Total60 mins
Servings6
Dinner
German
Vegetarian
Ingredients
- 2 cups lentils
- 4 carrots, sliced
- 2 potatoes, diced
- 1 onion, chopped
- 4 cups vegetable broth
- 2 sausages (optional), sliced
- Salt and pepper to taste
Preparation
1
Sauté onion in a pot.
2
Add lentils, carrots, potatoes, and broth.
3
Simmer for 45 minutes.
4
Add sausages if using and season.
Servings and Nutrition
Number of Servings in Lentil Stew6
Nutrition for 1 serving (1 bowl)
330Calories (kcal)
18Protein (g)
46Carbs (g)
8Fat (g)
Protein 18.0g22%
Carbs 46.0g56%
Fat 8.0g22%