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A menu showcasing traditional German dishes featuring meats like pork and sausage, popular accompaniments like potatoes and sauerkraut, and lastly, classic desserts and snacks.
Recipe>Nachspeisen

Kaiserschmarrn

Dessert
German

Fluffy shredded pancakes with raisins and powdered sugar, a fun and fluffy dessert.

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RECIPE

Kaiserschmarrn

Fluffy shredded pancakes with raisins and powdered sugar, a fun and fluffy dessert.

Prep10 mins
Cook15 mins
Total25 mins
Servings4
Dessert
German

Ingredients

  • 1 cup flour
  • 1 cup milk
  • 4 eggs
  • 1/4 cup raisins
  • 2 tbsp butter
  • Powdered sugar

Preparation

1
Mix batter with flour, milk, and eggs.
2
Fry in butter until golden.
3
Shred with forks.
4
Add raisins and dust with sugar.
Servings and Nutrition
Number of Servings in Kaiserschmarrn
4
Nutrition for 1 serving (1 portion)
420
Calories (kcal)
11
Protein (g)
52
Carbs (g)
18
Fat (g)
420kcal
Protein 11.0g
11%
Carbs 52.0g
50%
Fat 18.0g
39%
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